party foods | Paleo Cajun Lady

Whew! Things have been busy around here! I’m sure you’re all feeling the holiday rush, too. It seems like everyone needs a bit of our time right now. Plus, there are gifts to get and wrap, parties to attend and host, and decorations to dig out of the attic and put up. I could go on forever! Continue reading “AIP Green Onion-Sage Pork Meatballs with Cranberry-Fig Dipping Sauce Recipe”

Tara Perillo

Welcome all. I am Tara Perillo, herbalist, homeopath, yoga and fitness instructor, and healthy foodie . After successfully reaching remission of my lupus symptoms, through changes in my diet, exercise, and lifestyle, I wrote the ebook, Sickness To Fitness Quick Start Guide. I am also honored to have my paleo and AIP recipes featured in Paleo Magazine, Paleo Living Magazine, Shape Magazine Online, 85 Amazing AIP Breakfasts, The Paleo AIP Instant Pot Cookbook, and blogs by The Paleo Mom, Kris Kresser, Whole New Mom and many others. My focus is to help others become stronger in every facet of their lives. Join me to become stronger in health, mind, body, and spirit, together!

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paleo gluten free shrimp spinach artichoke stuffed mushrooms shrimp Paleo Shrimp Spinach Artichoke Stuffed Mushroom Recipe photo 2 1024x583 — Paleo Shrimp Spinach Artichoke Stuffed Mushrooms

The flavor combination of spinach and artichoke has always been one of my favorites. Back in the day, I used to make a pretty mean Spinach Artichoke Dip. The ingredient list boasted cream cheese, sour cream, and two kinds of cheese. Of course, now, that kind of combination would not be friendly to my gut.

So, I went to work on creating a flavorful dish with the spinach artichoke combination. This recipe was born. The addition of shrimp was a “no brainer”. Fresh plump Gulf shrimp adds a wonderful Cajun flair! Continue reading “Paleo Shrimp Spinach Artichoke Stuffed Mushroom Recipe”