This is very possibly my favorite recipe I’ve ever created, Strawberry-Balsamic Chicken! Not only is it easy to cook, but it’s also really, really tasty. And, it all cooks up in just 30 minutes!
You’ll love the flavors of the sweet and tart strawberries and balsamic vinegar reduction, mixed with the mild taste of the crispy chicken. It’s the perfect end of summer meal. I served mine with a baked sweet potato, with a little sauce on top. It was pretty amazing, if I do say so myself. I’ve used drumsticks, chicken breasts and thighs to make this dish. It’s come out tasting fabulous each time. I do like to use skin-on chicken pieces. Otherwise, you won’t get that crispy deliciousness. But, it does still taste really good!I hope y’all enjoy my AIP Paleo Strawberry-Balsamic Chicken recipe. If you receive my newsletter, you were able to get this recipe weeks ago. That’s one of the advantages of getting my newsletter. Plus, this week, I have a special giveaway of The Performance Paleo Cookbook for my newsletter peeps only. To sign up, all you have to do is wait for the little popup box to show up, and enter your email; or, you’ll see a box in my sidebar that you can opt-in. I only send one email a week; so, you don’t have to worry about getting flooded with them.
As always, I wish you good health…..and, good food! *This post contains affiliate links. If you make a purchase using one of these links, I may receive compensation. Thank you for helping to support my blogging efforts here at Paleo Cajun Lady.- Tara Perillo